Brazil – Edio Miranda – 250g

We are super excited to bring you our 2nd ever Honey Process Coffee! Hailing from Brazil, this coffee has notes of Honey, Lemon and Pineapple! A real summer coffee! This coffee comes from the Sítio Santo Antonio Do Prado in Araponga & is owned by the Miranda Family.

Edio Miranda and his wife Maria took over the farm in 1947. They have turned what was an area that had no purpose, into a stunning coffee farm which also hosts a family leisure park. Sitio Santo Antonio do Prado is found inside a national park which is surrounded by waterfalls and mountains. Their farm is a family run business with with all production done exclusively by family members.

This is the latest Limited Edition Coffee we have made available on our online store.

Take a peek at our brew guides on how to get the best out of this bad boy.

Once roasted all our beans are sealed in our bags to maintain optimal freshness. If you would like we can open and grind the beans to your preferred setting. ie V60, French Press, Espresso. Just leave a note in the checkout cart and we will take care of the rest. 

Availability: in stock

In stock


This Brazilian Coffee is a Honey Process Coffee bursting with flavours of Honey, Lemon & Pineapple. Here’s a little more info on it!

The Roast – Light

Farm – Sítio Santo Antonio Do Prado

Region – Araponga

Process – Honey

Altitude – 1200m

Picking Process -Selective Harvesting

Variety – Red Catuaí

Check out our Brew Guides here!

We also support the 20:20 Project, have a look at what they do!


Did You Know?

Ethiopia is the original home of coffee, first emerging from the country in the 9th Century!


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